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Blueberry Mango Sorbet Recipe

A quick, cool treat you can whip up in a few minutes!

Scale

Ingredients

Instructions

Combine all ingredients in blender and blend thoroughly, using the tamper to push the frozen fruit down.

Notes

If using a high-powered blender, don’t blend longer than 1 minute or you will start to melt the frozen fruit!

You can substitute any fruit for this sorbet recipe, as long as there’s about two cups’ worth.